Liz Woodburn Height, Weight, Age, Wiki, Net Worth, Husband

Liz Woodburn


Liz Woodburn is an American television personality and blogger. She is best known for her appearance on Netflix series ‘Made in Mexico’. Very little information is available about her including her families and birth date but what we know is that, her family is of Chilean Origin but she was born in United States.

According to her LinkedIn profile, she received Bachelor of Science in Health Sciences from the Boston University. After that, she worked as account manager, strategic expansion and director at Global Data Health Company. She also runs the food blog ‘Happy Foodie’ where she posts about delicious food, recipes, lifestyle and other fashion related information.

She is married to Carlos Gonzalez Olson who is Mexican businessman. They got engaged in 2017 and married on May 6, 2018 in Chile.

Full NameElizabeth Woodburn
Nick NameLiz Woodburn
OccupationTelevision Personality, Blogger

Personal Details:

Date of BirthNot Available
Age (as in 2018)Not Available
Born PlaceUnited States
Sun SignNot Available

Education Details

QualificationBachelor of Science, Health Sciences
SchoolKimball Union Academy
CollegeBoston University


FatherNot Available
MotherNot Available
BrotherNot Available
SisterNot Available

Liz Woodburn Height and Weight


View this post on Instagram


A post shared by Elizabeth Woodburn (@felizfoodie) on

HeightIn feet: 5 feet 8 inches
In meters: 1.73 m
In centimeters: 173 cm
WeightIn Kg: 55 kg
In Pounds: 121 pounds

Physical Stats

Body Measurements32-23-34 inches
Bra Size32B
Dress size4 (US)
Shoe size8 (US)
Eye ColorLight Brown
Hair ColorBlonde

Liz Woodburn Husband/Boyfriend and Affairs

Marital StatusMarried
HusbandCarlos Olsen
Current Relationship withShe recently married businessman Carlos Olson
Past AffairsNot Available

Salary and Net Worth

SalaryNot Available
Net Worth$500,000


Best Known forLiz Woodburn is best known for her appearance on Netflix series ‘Made in Mexico’.

Liz Woodburn Social Profiles

FacebookNot Available
TwitterNot Available



This site uses Akismet to reduce spam. Learn how your comment data is processed.